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Slow Cooker Hawaiian BBQ Chicken
This Slow Cooker Hawaiian BBQ Chicken is such a delicious dinner idea that comes together in
no time. Tangy barbecue sauce covers bite size chicken pieces slow cooked in a sweet and
savory combination of bbq sauce, pineapple juice and brown sugar.
Prep Time 20 minutes
Cook Time 4 hours
Servings 4 servings
Calories 657 kcal
Ingredients
- 1 ½ pounds chicken breast chopped into bite size pieces
- ½ cup cornstarch
- 3 eggs
- 1 cup vegetable oil
- 18 oz. barbecue sauce
- 1 cup pineapple juice
- ½ cup brown sugar
- Scallions
Instructions
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Cut the chicken breast into bite sized pieces then season with salt and pepper. Set aside.
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In a mixing bowl combine the eggs and cornstarch.
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chicken pieces in cornstarch egg mixture. Set aside.
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Heat up the oil in a large skillet over medium high heat.
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Brown the chicken quickly in the pan. We are not looking to cook
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the chicken through, just get a little color on each side.
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Place the browned chicken in the bowl of the slow cooker.
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In a medium mixing bowl combine bbq sauce, pineapple juice and brown sugar
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Pour the sauce over the chicken Stir everything to combine.
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Cover and cook on low for 3-4 hours. Check and stir half way through. Slow cooker sizes and brands cook differently so make sure
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Serve over rice or mashed potatoes and garnish with scallions.
Recipe Notes
Slow cooker sizes and brands cook differently so make sure to stir to prevent the sauce from becoming scorched.
Nutrition Facts
Slow Cooker Hawaiian BBQ Chicken
Amount Per Serving (1 serving)
Calories 657
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 2g13%
Trans Fat 0.03g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 232mg77%
Sodium 1568mg68%
Potassium 1085mg31%
Carbohydrates 101g34%
Fiber 1g4%
Sugar 75g83%
Protein 42g84%
Vitamin A 518IU10%
Vitamin C 9mg11%
Calcium 100mg10%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.