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Pancake Mix Chocolate Chip Muffins
Pancake Mix Chocolate Chip Muffins are a fun and easy twist on your every day muffin. It takes just 6 simple ingredients and a few minutes time to whip these up and get them baking in the oven. Customize them with your favorite flavors for muffins the whole family will love!
Prep Time 15 minutes
Cook Time 23 minutes
Servings 12 muffins
Calories 155 kcal
Ingredients
- ¾ cup milk whole, skim or 2%
- 2 eggs large
- ¼ cup vegetable oil or canola oil
- 2 teaspoons vanilla extract
- 2 cups pancake mix
- ⅓ cup granulated sugar
- ¾ cup semi-sweet chocolate chips
Instructions
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Preheat the oven to 350°F. Line a 12-cup muffin pan with cupcake liners, if desired, or spray the pan with nonstick spray.
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Whisk the milk, eggs, oil, and vanilla extract in a large bowl.
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Add the pancake mix, sugar and almost all of the chocolate chips whisk until combined. Reserve a few chocolate chips for decorating the tops of the muffins in the next step.
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Divide the batter between the muffin cups, filling almost to the top. Sprinkle the reserved chocolate chips on the top.
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Bake for 18-23 minutes, or until a toothpick inserted comes out clean.
Recipe Notes
- Pancake Mix: Any pancake mix will work for this recipe. Choose your favorite!
- Milk: Whole milk will make the richest muffins, but 2% or nonfat milk will work fine too.
- Oil: This adds moisture to the muffins. Use your favorite baking oil, like canola oil or vegetable oil.
- Nutritional information is estimated. Amounts will vary based on ingredient choices and serving sizes.
Nutrition Facts
Pancake Mix Chocolate Chip Muffins
Amount Per Serving (1 muffin)
Calories 155
Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 45mg15%
Sodium 127mg6%
Potassium 141mg4%
Carbohydrates 19g6%
Fiber 1g4%
Sugar 11g12%
Protein 4g8%
Vitamin A 124IU2%
Vitamin C 0.1mg0%
Calcium 77mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.