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+ servings

Southern Style Fried Apples

Why are these Southern Style Fried Apples so good?  You take big juicy apples and then you combine butter, brown sugar, nutmeg and cinnamon and fry it  all together in a skillet. 

Course Side Dish
Cuisine American
Keyword fried apples
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 servings
Calories 217 kcal
Susanne Susanne Eagan


  • 5 - 8 apples peeled, sliced into half inch pieces
  • 1/4 cup of butter
  • 1/2 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg


  1. In a large skillet over medium high heat melt butter and then add in brown sugar, nutmeg and cinnamon. Add sliced apples to mixture and cook for about ten minutes or until apples are golden brown.

Recipe Notes

See the post for my tips on peeling and coring apples the easy way. 

Nutrition Facts
Southern Style Fried Apples
Amount Per Serving (8 servings)
Calories 217 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g31%
Cholesterol 20mg7%
Sodium 74mg3%
Potassium 187mg5%
Carbohydrates 39g13%
Fiber 4g17%
Sugar 34g38%
Protein 1g2%
Vitamin A 318IU6%
Vitamin C 7mg8%
Calcium 27mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.