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Jalapeno Lime Corn

This Jalapeno Lime Corn is the perfect combination of sweet and spicy. Bringing just a touch of heat to sweet summer corn. This side dish your new go to recipe for your next cookout taco taco night!

Course Side Dish
Cuisine Tex-Mex
Keyword jalapeno lime corn
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 -8 severings
Susanne Susanne Eagan


  • 2 cups whole kernel corn
  • 1 cup onion diced
  • 2 tablespoons butter
  • 1 fresh jalapeño diced and deseeded
  • juice of half a lime
  • Fresh lime zest for garnish optional


  1. In a large skillet melt butter
  2. Cook onions and jalapeño until tender and fragrant
  3. Add corn and water and lime juice to skillet bring and bring contents to a boil
  4. Cover and simmer for 15 minutes, stirring occasionally
  5. Garnish with fresh lime zest if desired