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Shrimp Cocktail on a platter. Chilled Shrimp and lemon wedges on a white platter surrounding a bowl of cocktail sauce.

Shrimp Cocktail

Shrimp Cocktail is an elegant hors d’oeuvre you can serve at any type of gathering large or small. This classic appetizer only requires a few ingredients is easy to make and is always a crowd pleaser.

Ingredients

  • 1 cup ketchup
  • 2 tablespoons horseradish
  • 2 cloves garlic finely minced
  • 2 tablespoons lemon juice
  • 2 teaspoons Worchestershire
  • 3 teaspoons lemon juice

Instructions

  1. Combine horseradish into ketchup mixing until well combined.
  2. Next, add finely mined or grated garlic to ketchup mixture and stir.
  3. Finally, add remaining liquids into bowl and stir until sauce has an even consistency.