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Bacon Chive Cauliflower Rice

Looking for a side dish that cut out carbs but not the flavor? You’ll love this Fried Cauliflower Rice with Bacon and Chives
Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 121 kcal
Susanne Susanne

Ingredients

  • 1 1/2 cups riced cauliflower fresh or frozen
  • 3-5 slices bacon crumbled
  • 1 tablespoon butter melted
  • 1/2 cup onion diced
  • 3 cloves garlic minced or one tablespoon garlic powder
  • 2 tablespoons chives minced
  • salt and pepper to taste
Nutrition Facts
Bacon Chive Cauliflower Rice
Amount Per Serving (4 servings)
Calories 121 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 4g25%
Cholesterol 18mg6%
Sodium 153mg7%
Potassium 250mg7%
Carbohydrates 6g2%
Fiber 2g8%
Sugar 2g2%
Protein 4g8%
Vitamin A 153IU3%
Vitamin C 32mg39%
Calcium 22mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.