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You are here: Home / Quick and Easy / Maple Balsamic Vinaigrette

Maple Balsamic Vinaigrette

September 21, 2016 by Susanne 2 Comments

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Just because the weather is turning cooler doesn’t mean you can’t have salad. This recipe for Maple Balsamic Vinaigrette gives your salad a little touch of Fall.

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Around here we love our salads. We usually have them with dinner once or twice a week. I like them because they are versatile and easy to toss together. Salads are also a great to help you feel full so that you won’t go searching for a snack a couple of hours later.

Because we eat salads so often we tend to get weary of the having the same salad dressings over and over again. So I decided to try making a couple that were different that what I could find at the grocery store. This recipe for Maple Balsamic Vinaigrette not only sounded delicious the flavors reminded me of Fall.

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Making salad dressings is really easy. Most salad dressings are as simple as mixing the ingredients together and then popping it in fridge. This recipe is just that easy.

In a bowl mix together olive oil, maple syrup, balsamic vinegar, Dijon mustard, salt and fresh ground pepper. Whisk until it’s well combine. Transfer into a jar with lid and store in the fridge for up to two weeks.

I served this dressing over a salad of Romaine lettuce with cranberries, apples and pecans. The maple in the dressing complimented the flavors in the salad. The flavors reminded me of fall and all the wonderful flavors there are to enjoy this time of year.

Happy Cooking Y’all!

Susanne

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Maple Balsamic Vinaigrette

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 cup
Susanne Susanne Eagan

Ingredients

  • 1/2 cup extra-virgin olive oil
  • 1 tablespoon balsamic vinger
  • 2 teaspoons Dijon mustard
  • 2 tablespoons pure maple syrup
  • salt and fresh ground pepper to taste

Instructions

  1. Combine all ingredients in bowl and whisk until combined
  2. Store in a sealed jar or container for up to two weeks

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Filed Under: Quick and Easy, Salad, Sauces and Dressings Tagged With: quick and easy, Salad, sauces and dressings

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Reader Interactions

Comments

  1. April

    September 21, 2016 at 11:00 pm

    My husband and I are big salad eaters too. I JUST bought a bottle of maple syrup yesterday. Guess what we’re having on our salad tonight? 🙂

    Reply
  2. Carlee

    September 22, 2016 at 2:02 am

    What a delicious sounding dressing! Now I want a salad!

    Reply

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Hi! I’m Susanne.

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Just a simple girl raised in the South who loves to cook. I've tried recipes for everything from ambrosia to zucchini. My favorite foods are the ones that bring family together. I love to spend time in the kitchen. I'm so excited to share my kitchen with you!

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